November 1, 2019 Kaikoura to Motueka, New Zealand

This morning we emptied our sewage tank for the first time. It was quite easy and not smelly at all. Then we headed out. We had a fairly long drive from Kaikoura to Motueka, about 4 hours, however, with construction we anticipated it would take significantly longer. Before leaving we drove by a lavender farm. It wasn’t open yet but I walked up the driveway and took a couple of pictures.

We enjoyed the coastal views for the beginning of the drive, then headed inland and Rick thought it looked like the Adirondacks. We drove into Marlborough which is the wine producing region. Grape vines replaced sheep and there were grape vines for as far as the eye could see. There were lots of vineyards that we could have stopped at for a tasting but it was only 10am and it seemed a little early for wine. We have done wine tastings in other parts of the world so we didn’t feel like we were missing much.

We continued on our journey and came to a one lane bridge which is quite common. They have a sign indicating which direction has priority. It was over a beautiful stream and it had a good place to park on the other side so we stopped to take a picture. We took our pictures and then noticed a sign indicating there was a suspension bridge that was only a 10 minute walk away. We walked to the bridge and took some more pictures.

We continued driving through mostly tree covered mountains. Every so often we would see a big area that had been clear cut. And when I say clear cut, I mean a bald mountain. Some areas had been clear cut several years ago and had been replanted. It looks like the clear cutting is well managed which doesn’t surprise us as New Zealand seems like a very environmentally friendly country.

I have circled the clear cut areas.

We drove through Nelson which is a fairly large town and saw a sign to Hoglund Art Glass Gallery so we stopped there. They had beautiful glass items but not anything that we liked that would fit in our suitcase.

A little way further we arrived at our campground in Motueka which is near Abel Tasman National Park. We got to our assigned parking spot and just relaxed for a while. After some lunch I went to the office and asked about a local walk as well as walks in the park. After consulting them we booked a trip to the park for tomorrow and headed out for a walk along the bike trail next to the beach in Motueka. It was low tide as you can see in these pictures.

We walked for about 5 miles and when we arrived back at the camper it was time for dinner. We went to a little place in town. I tried to have a burger but it is a law in New Zealand that they have to cook hamburgers well done!   I chose something else. We talked to the owner and he said the well done hamburger law was passed last year and was somewhat controversial. He also said that New Zealanders don’t really make a big deal about eating and it is reflected in the restaurants which generally are OK but not great. He also said the food is so expensive because everything is taxed at 15%, even food. He told us some other interesting NZ facts:

  • The total population is about 5 million and 4 million live on the north island.
  • On the south island you are never more than 100 km from the ocean
  • The south island is the same area as Great Britain

We went back to the campground and relaxed for awhile. The All Blacks were playing so at 10pm I went to the TV room expecting a lot of rowdy All Blacks fans. There was just a man and his son. It turns out to watch the game live you needed to pay so it was delayed by at least an hour on the campground’s TV. I went to bed. The All Blacks won without me cheering for them. They came in third in the Rugby World Cup. New Zealand is use to winning so this was a disappointing result.

Here’s our route from Kaikoura to Motueka.

October 31, 2019 Hanmer Springs to Kaikoura, New Zealand

Happy Halloween (They celebrate it here too.)

This morning we tried out the showers at the campground and they were hot and clean!  What more could you ask for? After getting organized we pulled our plug and drove into town for breakfast at a coffee shop. The coffee shop owner was trying to explain rugby to us. We are still trying to figure it out. He said the All Blacks are playing tomorrow night in the Rugby World Cup, so we plan to find a place to watch it.

We got on the road around 8:30. The scenery along our drive was beautiful. Grassy meadows,  hills with snow capped mountains, sheep and lambs, and cows. Unfortunately there weren’t a lot of places to pull over to take a pictures so I will to bring most of it home in my memory. Here are a few pictures that we did manage to take.

We stopped along the way so I could have some cereal since I didn’t have anything to eat earlier. This van really is convenient.

About half way into our trip we drove along a coastal road. The sea was turquoise and there were snow cover mountains behind the bay—really amazing. There was an earthquake in this area in 2016 which damaged the road so there was a lot of road construction that slowed us down.  No problem, we have time…

It was supposed to take 2 hour to drive from Hanmer Springs to Kaikoura but because of the construction and our stops it took a little longer to arrive at the campground. Here is the view out our windows.

Rick took a little nap and I did research on things to do and see on the North Island. We haven’t make any Airbnb reservations, only a reservation for a car. We checked into canceling the car reservation and reserving a campervan but there aren’t any available from the company we are using. After Rick’s nap we went out to lunch. This area is famous for crayfish so the guy in the campground office suggested we go to a street vendor up the road.

We got there and they showed us a cooler with crayfish cut in half. They were expensive, the price was based on size but most were around US$50. They looked like lobsters without the claws. They were too big for Rick to eat and I wasn’t sharing it so he got a seafood stew. Yum!

After lunch we did the peninsula walk. We walked on the cliff in one direction and then went down some stairs and walked back on the rocks. The whole walk took about two hours. Along the way we met two young men who were walking too. One was from Australia and the other was from the Czech Republic. It was interesting to talk to them and learn about their lives.  We saw seals sleeping on the rocks.

We returned to the van and drove to the gas station to fill up and then went to the grocery store. Rick cooked New Zealand lamb chops for dinner and they were delicious. That evening I worked some more on our North Island itinerary and I think I have it figured out.

Here’s our route from Hanmer Springs to Kaikoura.

 

October 30, 2019 Akaroa to Hanmer Springs, New Zealand

We slept well on our first night in a camper (better than on the boat) and were able to sleep in because we have dark curtains on all of our camper windows. We sleep in the back which, during the day, is a sitting area with a small table. We have two tables that become the platform for the middle of the bed. Then we rearrange the cushions so they cover the whole area. The one hassle with it is we have to make and unmake the bed everyday, but we can live with that. Rick made coffee on our outside stove/grill. It pulls out from the side of the camper and runs off propane.

After we got organized we disconnected our power cord and drove off. We drove into Akaroa and found a bakery/café for breakfast. I took a few pictures of the town for the blog.

At a friend’s recommendation I tried to go to the Giant’s House which according to our guidebook has “a large garden crisscrossed by paths fantastic larger-than-life mosaics, and colorful, welded sculptures.” But it wasn’t open yet.

We saw a sign for a scenic drive so we took it and it was very scenic. We were going up and over hills which feels a little dicey to me because I am looking down these hill and we look very close to the edge. But Rick is a great driver so I  don’t need to worry. Here are some pictures from our drive.

We had to drive back through Christchurch to head north. We decided to go to Hanmer Springs which a number of locals recommended. It took us about 4 hours to get there. We stopped along the way at a picnic stop to have lunch.

We arrived at Hanmer Springs and went right to the campground. There were a couple of very nice ladies who checked us in,  They recommended an itinerary for the rest of the trip. These campgrounds are really nice. They have very clean bathrooms and showers as well as large kitchens and laundry facilities.

After we got parked and pulled in, we decided to walk up Conical Hill. We walked through town and then up through wooded switchbacks to the top of the hill. It probably took us about an hour to go from the campground to the top of the hill. The views were gorgeous.

As we walked back to the campground we checked out the restaurants in town.  None of them looked very interesting so we decided to eat in the camper. We also checked up the hot springs, but they didn’t look very inviting. Before dinner I worked on figuring out the rest of our itinerary on the south island. I have a rough idea which we can modify as we go.

Rick had a salad for dinner and I had cold cuts. We had a fancy dinner last night so that was just fine. After dinner it started raining and it was fun to be in our warm, cozy camper and hear the rain on the roof.

Here’s our route from Akaroa to Hanmer Springs.

October 29, 2019 Christchurch to Akaroa, New Zealand

This morning we packed our stuff up before going out for breakfast. We went to a very nice little coffee shop about a block from the apartment. We had bagels with cream cheese and pesto. It was quite good. The barista told us that pesto on bagels is quite common in New Zealand. I think we will be having bagels, cream cheese, and pesto when we get home.

After breakfast we got an uber to campervan office which was close to the airport. During the drive we noticed that the houses are very close to each other and have very little property. Most of the houses along the road had fences which we guessed provide a little privacy since they are living so close to their neighbors. The side streets had fewer houses with fences, but still more than we would have in the US.

There were a lot of people at the office picking up campervans so we waited for a bit while the people ahead of us were serviced. We watched a video on various aspects of the van while we waited. Eventually it was our turn. Danny from Maui, the campervan company, filled out paperwork with us and then gave us a quick overview of the van. Once Danny was done with us we unpacked our suitcases and returned them to the office where they will hold them for us. Then we were on our way.  Here are pictures of our van.

First stop was the grocery store. We weren’t sure how much we needed to provision, specifically we weren’t sure how often we would see a grocery store and how much we would be eating out. We ended up getting food for lunches and one dinner.

The ladies at the grocery store were really friendly. In fact everyone is really friendly. Our accents give us away and everyone asks how long we have going to be here and where we are going. They all gave us suggestions on where to go and what to see.

With provisions stowed we drove to Akaroa, about an hour and a half away. The views along the drive were beautiful and reminded us of Switzerland. Lots of green rolling hills covered with sheep and cows.

We stopped at Barry’s Bay Cheese Factory. They have been making cheese there since 1895. We tasted some of their cheese and Rick talked cheese with one of the owners. Of course we bought some.

We continued on to Akaroa. Akaroa is on the Banks Peninsula. The peninsula is the remnants of several volcanos. It has two large harbors and many smaller bays and coves. Akaroa was the chosen site for a French colony in 1838 however when the French settlers arrived in 1840 they found the British had already established sovereignty over New Zealand. The French stayed on and Akaroa has some French overtones.

We drove through the cute little town and then decided we better figure out where we would spend the night. Our campervan company has an app showing potential camp sites. We were told that we should change the batteries tonight so we need a site with a power hookup. There was one that met our criteria just on the edge of town. We drove in an got a site with a fantastic view.

We relaxed there, sitting outside and enjoying the sun. A duck family was hanging our the van, looking for food.  We didn’t give them any, but they kept us company.

After a little while we decided we would go into town for some dinner. We could have walked but we are on a hill and the walk into town takes 20 minutes, but the walk back is mostly up hill. We decided that we didn’t want to do that on a full stomach so we drove into town. We had dinner at a lovely French restaurant. We felt like it made up for not having a single dinner out in New Caledonia. The food was delicious.

After dinner we returned to our camp site and wrote the blog. So far we really like the campervan and the freedom it affords us. In fact Rick thinks we should buy one at home. I say maybe, but let’s see how it goes.

Here’s our route from Christchurch to Akaroa.

October 28, 2019 Christchurch, New Zealand

We slept in this morning, mostly because of the time change.  After nice, long hot showers (still appreciating them after the navy showers on the boat and anticipating more navy showers in the camper), we walked to a coffee shop for some breakfast.  Today is Labour Day so most people are off.

Christchurch feels more like a town than a city.  The population in the city proper is about only 180K.  The downtown felt quite empty this morning.  We see evidence of the 2010 and 2011 earthquakes, specifically buildings with braces and the main cathedral is missing a section.

We talked to some locals and they said that the city was still recovering.  After the earthquake many businesses moved out of the city and signed 10 year leases so they haven’t come back.  Many of the people left with the business.  Neither have returned.  There are empty lots which use to be building sites everywhere . They expect it to take 15-20 years for the city to fully recover.  I question whether that will ever become a reality.

We decided to start the day by taking a gondola to the summit of the Port Hills.  We took a bus to the gondola and took the gondola up the hill.  There is a walkway at the top.  From there you can see Christchurch and Banks peninsula, both of which look pretty flat.  In the distance you can see the mountains which make up the southern alps.  Here are some pictures.

While at the top we talked to some nice people from Phoenix and compared notes on where were going.  I heard a lot of American accents today.

We took the bus back to Cathedral Square, the site of the Cathredal damaged in the earthquake that is pictured above.  There were a lot of food trucks in the square with food from all over the world so we found some food, sat at a small table and ate.  Rick had Egyptian food and I had fried chicken.  It was a beautiful spring day and there was a guy singing in the square.  Very festive and tasty!  We enjoyed the whole scene.

Christchurch is called the garden city and I can see why.  There are lots of parks and green areas.  Our next stop was the botanical garden.  Founded in 1863, the gardens sprawl over an area of 21 hectares and lie adjacent to the loop of the Avon River. It was very pretty and tranquil.  

After a relaxing walk through the park we walked over to the Canterbury Museum. It was primarily a natural history museum and told the story of the Moari people and the “British invasion.” It’s like most places during the British colonial period, they arrived, promised the world, stole everything and the indigenous population was banished to the least desirable locations.  Sound familiar?  We wandered around the museum for awhile and then walked back to the apartment.

That evening we ate at an Indian restaurant.  I haven’t mentioned it but our apartment is very convenient to town.  It’s about a block to the central business area.  Dinner was delicious.

We packed up because tomorrow we pick up our campervan.   

 

October 27, 2019 Noumea New Caledonia to Christchurch, New Zealand

Today was a travel day, we are headed to Christchurch, New Zealand for the next phase of our trip.  A taxi picked us up at the apartment at 5:25am.  We went to the airport with a nice lady from New Zealand who was a professor in Auckland and was in New Caledonia administering an English proficiency test.  She was originally from Nepal, then moved to Darjeeling, India, Malaysia and finally ended up in New Zealand.  Her father was a gurkha soldier who was in the British army.  We shared stories with her.

We had breakfast at the airport.  The flight to Auckland was fine but the landing was a little bumpy.  In Auckland we went through immigration, completely automated, and then through customs.  New Zealand is very strict about food coming into the country so we had to declare the food we were bringing in and be interviewed about it.  Our food was on the allowed list so we quickly exited customs.

We then had to drop off our luggage for the continued journey onto Christchurch.  Air New Zealand has automated the baggage drop off process.  Unfortunately both our bags are overweight by about 3.5kg or 8lbs total.  It was going to cost us about NZ$700 or about $450 for the extra weight.  We got an agent to override the extra weight in one bag and we took stuff out of the other bag and either put it in the backpack or threw it away.

We walked over to the domestic terminal and then relaxed in a restaurant while we waited for our flight.  On the plane Rick sat next to a nice New Zealand couple who told him about some places we should visit.

After we arrived we collected our suitcases and took a taxi to our Airbnb.  That evening we walked around Christchurch and went to a nice Italian restaurant for dinner.  After dinner, we came back to the apartment, watched rugby, and tried to figure out the rules.  No luck figuring out the rules. We were able to stay up relatively late because it is two hours later in New Zealand than it is New Caledonia.

Rugby is huge here.  The Air New Zealand safety video features the All Blacks, New Zealand’s rugby team.  Also last night New Zealand lost to England in the Rugby World Cup.  Expectations were high, with the All Blacks having won the two prior world cup challenges, so everyone we’re seeing has a pretty long face today.

October 26, 2019 Nouméa, New Caledonia

We started out day by preparing to return to the base.  We stripped the bed and packed up some of the food.  At about 8:10 Rick started the motor and we motored around the corner to the base.  After a short wait personnel from the charter company took us in to the dock.  There we retrieved our suitcases from the charter office so I could pack while Rick helped with odds and ends and filling up the fuel tank. 

Everything went without a hitch.  Many thanks to the base manager, Stephane, and his able assistant, Isabelle.

We are spending the night in the same apartment that we stayed in before our sailing trip.  We couldn’t get into the apartment until noon so we went over to the market and got some breakfast.  We also bought a couple of bowls and a hanging mobile.

We returned to the boat and collected our bags.  The base staff called a taxi for us but it was a very long wait so I walked over the apartment and Rick waited for the bags.

When we got to the apartment we took showers and did laundry. On the boat we took infrequent navy showers. Boy did a long hot shower feel good!

We were going to go out to dinner but were tired and didn’t feel like a big meal.  So we just relaxed and went to bed early.

No pictures today because I figure you’ve seen pictures of Noumea and the apartment.

October 25, 2019 Noumea, New Caledonia

Another low key day. We started the day by fixing the halyard. It was easy and only took about 10 minutes.

After we relaxed for awhile. We checked the weather and one site predicted 20-30 knots winds and the other, typically more accurate, predicted 17-23 knot winds. I suggested we head out and at least sail around , enjoy the boat for one last day. So we did. We unclipped the main and pulled the anchor. We had just motored out of the harbor when Rick noticed we had wrapped the halyard again, this time on the other stay.

It hard to see but the line, next to the blue line, should be hanging straight down.

Weird coincidence that it happened two days in a row and never before on this trip. Fate was telling us that the sailing portion of our trip was OVER!

We headed back into the harbor, reanchored, and in about 10 minutes fixed the halyard. This time we listened to fate and stayed put. It was a good thing because the wind really increased. We saw readings of 21 knots on our instruments while sitting in the harbor and our weather website said it was blowing 27 knots outside the harbor.  In high winds the rigging on the boat starts to sing.  We experienced it here and in Greece.  By the time I thought of taking a video so you could heard it the wind had mostly died down.  At its peak the “singing” was much louder.

We relaxed for the afternoon. I finished my book, the Gift of Rain (I recommend it).

That evening we had another amazing sunset.

We had dinner on the boat and Rick used up as much of the food as he could so it was a bit of hodge podge. I had downloaded a bunch of shows from Amazon so we watched Jim Gaffinan, a very funny, low key comedian .

October 24, 2019 Baie de la Tortue, Ile Ouen to Noumea by way of Ilot Amedee

We had a relaxing morning until about 9:00 when we pulled the anchor and started our 17 mile journey to Ilot Amedee.  Ilot Amedee is about 13 miles south of Noumea and has a reputation of being very picturesque. We motored whole way. The seas were choppy, rough and the wind was coming from the wrong direction, or as Rick says things sucked. There were lots of black clouds overhead even though the forecast said there was 0% chance of rain. Eventually it started raining although not heavily. Generally it was just cold and raw.

With about 7 miles to go we saw the famed lighthouse of Amedee.

We followed it in. Amedee is a very small island but it does have a restaurant and a dive club. There were mooring balls in the anchorage but they were for smaller boats so we anchored. Although the island blocked the worst of the waves we had winds of 15-17 knots and there was a lot of rocking and rolling. We ate lunch with hopes the conditions might calm down, but they didn’t, It was going to be a difficult, rocky, rolly night had we stayed, so we pulled the anchor and headed out. We were headed to check another island, Ilot Maitre, a bit closer to Noumea, with hopes conditions would be a bit better.

We decided to raise the main sail in an effort to counter the effects of the waves. I use the winch to hoist the sail while Rick keeps the boat pointed into the wind. I was having a lot of trouble getting the sail up. It turned out the halyard (the rope pulling the sail up) was stuck on the spreader (part of the rigging that holds the mast up). This was a problem because the sail was half way up.

What to do? I ended up putting on my harness (because the seas were still rough), climbing up on the dinghy, which is lashed to the deck, clipping my harness to the mast, and manually pulling the sail down. At this point at least the sail was down but the halyard was still stuck on the spreader. We motored the rest of the way and decided to come to Noumea since we needed to deal with the halyard while anchored in a calm location.

We got to Noumea and anchored after sailing around the mooring field to find a good spot.

That evening we watched another great sunset while enjoying champagne provided by the charter company. Even though we have one more day with the boat we toasted to a good sailing trip.

As of this writing we still haven’t dealt with the halyard. It will be a good job for tomorrow.

Rick made chicken for dinner.  We had a very calm night, no rocking and rolling, like we would have had if we stayed at Ilot Amedee.

Here is a map of our route today.

October 23, 2019 Baie de la Tortue, Ile Ouen, New Caledonia

We had a low key day today. We have three more nights and two more places to visit which means we need to stay in one place two nights. We decided to stay in Baie de la Tortue because it’s pretty and we have a very secure anchorage. Also it was overcast with some rain in the morning. So we planned our route for the next two days and worked on the blog. I also read a lot of my book.

Another good hair day, Rick!

And another nice sunset!