October 25, 2022 Mandrare River Camp, Madagascar

Happy Birthday Josh, I can’t believe you are 16 already! 🥳🎂🎁🎉

We started our day with coffee delivery to our tent at 6:15. Of course Rick was already up.  We had breakfast at 6:45. After breakfast we talked to Riker because he thought we were staying until Oct 28 and our plane tickets said we were leaving on Oct 27.   We preferred to stay until Oct 28 so we asked him to straighten it out.  We also asked him to check on Rick’s suitcase. 

We left the camp at 7:30 for a walk through the gallery forest.  The gallery forest is defined as one where the canopy of the trees limits the light that reaches the forest floor.  We got to the river and crossed it in kayaks.  The river isn’t deep since it was dry until yesterday, so the men from the camp just walked us across the water.  On the other side we saw kids herding zebu and people making moonshine from sugar cane to sell in the market.  Here are some pictures

Before going into the sacred forest (it is sacred because at sometime they buried their dead there) to find lemurs we were told there were three Ps, no pointing, no picking things from the ground, and no peeing.  We shouldn’t point with our fingers, instead we point with our whole hand, palm open, or with our index finger curled up.  This is because the spirits of the people buried there may be near by and we might be sticking our finger in their face.  The second and third rule are pretty self explanatory. 

This was family’s private land and so a family member was there to accompany us and make sure we followed the rules.  We also had a tracker with us to find lemurs by listening for their calls. There are a lot of tamarind trees in the gallery forest and the forest floor was covered with leaves.  It’s the end of the dry season when the trees have dropped their leaves to conserve water.  We walked a bit and came upon our first troupe of ring-tailed lemurs in the trees.  They didn’t even notice us. 

Ernest told us that a troupe of lemurs typically consists of 8 to 16 individuals.  It is a matriarchal hierarchical society.  Babies are born in September.  The nurse from their mother for 3 months during which time the mother carries them.  When they are first born they cling to her belly, after a month they move to her side and after another month they move to her back.  After three months they start to become more independent and are totally independent at 6 months.  They are born in September so that they are mature enough to survive the rainy season which runs from  December through March.  We saw several lemurs with babies.  The predators of the lemurs are civets (wild cats), raptors, and boa constrictors. 

The lemurs start their day feeding high in the trees.  During the heat of the day they come down to the forest floor where it is cooler.  They eat fruit and leaves.  They use their ringed tails to lead the troupe and also wrap it around themselves to keep warm. 

Lemurs mature in about two years.  At this point the male “teenagers” are forced out of the troupe and must integrate with another troupe.  There is a male hierarchy and the males must fight their way into the troupe and work their way up the ladder.  The males have scent glands on their wrist and on their shoulders.  They use these to mark their territories and to have stink fights for dominance in the male hierarchy.  Apparently they get the scent on their tail and whip their tail at the opponent to cover him in ‘stink’.  I don’t understand this behavior and we didn’t see it although we did see them marking the trees with their scent.

We moved on and saw some sifaka lemurs.  They are the white ones that are also called dancing lemurs because they move across the ground by jumping diagonally.  They can live peacefully in the same territory with the ring­­-tailed lemur because they do not compete for same food.  We didn’t see any sifaka with babies.  Their typical troupe size is a little smaller, more like 4-6 individuals. One reason they are white it because it is cooler for them in this hot region.

In terms of bugs we saw a millipede crawling on the ground.  Centipedes are different as they can sting, but the millipedes’ defense is to curl into a ball and excrete a fluid/gas that repels the predator. People and animals have discovered that the fluid/gas repels mosquitos and other insects, so they spread it on their body.  We also saw madagacar hissing cockroaches, living in the bark of the tree.  They can be used to treat tetanus and we heard them hissing.

After our walk we crossed the river in the kayaks, returned to our car, and drove back to camp.  Riker met us back at camp and told us that our travel arrangements had been resolved and that we were staying until Oct 28.  We have a 9:30am flight back to Tana, which means we have to leave the camp at 4am. Ugh! Private charters from the local airstrip are available but we learned that would cost us $8,000 because there is a shortage of fuel in the country.  No thank you!

We had lunch and then relaxed and blogged for the afternoon.  Rick’s suitcase finally arrived! Yippeee!

Our next activity, a visit to a sacred spiny forest, was at 4:30.  A spiny forest is one in which the canopy does not cover the forest.  Spiny forests are much drier than gallery forests. Here in Madagascar they are dominated by octopus trees.  We drove to a large village of 3,000 people (none of the locals have cars so we get a lot of attention when we drive through the village or town), parked and then walked down to the water.  Kids were gathered around interacting with us, saying helo, what’s your name, etc. Ernest was facilitating the communication.  At the water we got into kayaks and were dragged across the river.  There were lots of people bathing in the river and generally having fun.  There’s not much modesty here, people just seem to strip down and bathe. 

On the other side we entered the sacred spiny forest.  It is sacred because people are buried here so no pointing, picking, or peeing applies.  Right where we entered the forest there was the tomb of a head of a clan who died in 1967.  After he died they embalmed his body with sap and sealed it inside a piece of tree trunk.  It was kept there until his family organized the funeral.  The shaman is consulted to determine an auspicious day for the funeral.  Then he is buried in the northeast corner of the tomb.  Family from outside the village come with gifts, often a goat or a chicken.  The man’s zebu are scarified and there is a feast with music and dancing.  The man’s family can’t eat the meat of the sacrificed zebu, it’s reserved for only the guests.  Then the zebu skulls are placed around the inside edge of the tomb so everyone can judgenhis success by the number of horns.  His wives and children are also buried in the tomb upon their passing.  I’m a little confused on where the man’s spirit goes.  It may go to heaven which is located between earth and god or it may roam the forest.  We saw three additional tombs as we walked.  

The spiny forest is filled with octopus trees which are tall spindly, cactus like plants covered with thorns and tiny leaves.  The lemurs like to eat the leaves of these trees.  We saw a couple of sifaka lemurs, one with a baby, along with a nocturnal sportive lemur, hiding in the crook of an octopus tree. 

We also saw our first baobab tree. Baobab trees don’t have hard wood inside its trunk, rather it is spongy and people have cut it to get the spongy material out and drink the water it contains.

It was getting dark so we left the spiny forest and used the kayaks to get back across the river.  Earlier in the year the locals had planted sweet potatoes in the dry riverbed. Now that the water is coming up they are digging up the yield and replanting the stems in gardens located elsewhere..

The camp had set up a “sand bar” where we sat and had sundowners.  We watched the sunset with our drinks and snacks. 

There was a thunderhead cloud on the other side of the river.  Rick got a good picture of lighting.. 

We returned to the camp for dinner.  Some new guests had arrived so we had dinner with them.  We came back to the tent and went right to bed.  Sleeping here is easy.

October 24, 2022 Tana to Mandrare River Camp, Madagascar

This morning we were up early and had breakfast at the hotel.  Unfortunately one of our southern Californian friends was up all night with gastrointestinal problems.  They are on a private tour too.  It was just a travel day for them so they were able to delay their departure by a couple of hours until she felt better.  We left the hotel at 9 and the traffic to the airport was much heavier today than yesterday.  There were a lot of people out.  The streets were lined with lots of little stalls selling cooked of and sundries.  We shared the road with people walking, many carrying things balanced on their head, small vans which were private bus routes, people pulling heavy carts, and trucks.  The number of people along with the traffic was a bit overwhelming.  Everything looked very third world.  We didn’t see anyone begging but I think that is because everyone is poor. 

We passed the American Embassy which was quite a large compound.

We arrived at the domestic airport and got checked in.  I asked what gate we would be going out of and was told there was only one gate, in the domestic airport in the capital of the country! I guess that says it all. 

We had a 2 hour wait for our flight but eventually we boarded. 

During our ride to the airport, Nicholas told us that they use charcoal as their cooking fuel.  Because many of the farmers were having trouble making ends meet, they started making charcoal and selling it in the city. Cutting down trees causes the soil to erode, making farming more difficult.  We saw evidence of this from the plane windows.  There were few trees and the rivers were very muddy.

We arrived in Fort Dauphin (the French name) or Taolagnaro (the Malagasy name) at 2pm.  Not surprisingly this airport is even smaller than the one in Tana.  We were met at the airport by our guide Ernest along with our driver. 

Unfortunately, Rick’s suitcase did not make the flight.  It was a smaller plane (about 80 passengers) and it was full.  So they left several suitcases behind because the plane would have been overweight with all the bags.  Hopefully the bag will be on the flight tomorrow.  Ernest helped us file a claim for the suitcase.  I think that’s just how things are done here.  Luckily we are good at rolling with things like this. 

We didn’t leave the airport until 3pm. The trip to the camp is 128 km and will take 3½ hours because the road is terrible.  The road was originally built in 1962 and hasn’t been maintained since.  In the last election the President said he was going to rebuilt the road.  His reelection is coming up so his government trying to keep its promise and some of the potholes closest to Taolagnaro have been filled.  Int he pst years the ride took a minimum of 4 hours, so I guess he’s making progress. There are sections of the road where about only 20% of the original paving remained.  The car sized potholes made for very slow going.  Here are some pictures from the ride.

Ernest talked to us about Madagascar most of the way. 

Here’s some of what he told us.  There were no indigenous people in Madagascar.  People started coming to Madagascar in waves about 2,000 years ago.  They came from Indonesia, Africa, and the Middle East.  Having said that, there have been artifacts found here that were dated to be 4,000 years old.  They have analyzed the current language, music, and dancing to determine where the immigrants came from.  The are 18 tribes in the Madagascar.

Most of the Malagasy population is Christian but at least here in the south it is combined with a heavy dose of animism.  The tribe here in the south, called the Tandroy, measures wealth by the number of Zebu, cattle with a hump on the shoulder, a man owns.  Zebu are essentially a man’s bank account. 

When times are good and he has a little extra money he buys a zebu.  When times are bad and he needs money he sells a zebu.  The price of zebu changes depending on the time of the year.  Right after the harvest the price of zebu is high because no one is selling zebu.  Their food stocks are high so they don’t need money to buy food.  Right before harvest when he doesn’t have food to feed his family and he needs to sell a zebu to buy food, the price is low because everyone is trying to sell their zebu to buy food.  They rarely slaughter any of their livestock for food.  Their diet is mostly vegetarian. 

There is prickly pear everywhere.  It was introduced by the French and it used as fencing for livestock.  It is also cut up, roasted over an open fire and fed to the zebu. 

We passed through many small villages and then one that was noticeably bigger.  The bigger town is the result of a very large agave plantation.  The camp is just on the edge of the Mandrare river and the agave plantation.  The agave leaves contain fiber called sisal which is used to make carpet, baskets, and rope.  The agave plant lives for about 9 years and starts producing the sisal when it is about 4 years old.  The workers cut the outside leaves off the plant.  The leaves are pressed and the resulting sisal is dried in the sun.  It is then shipped off to plants to make the end products.  The workers typically have to cut 2,000-3,000 leaves per day and can get their family to help with the cutting.  They do the work very early to avoid the heat of the day.  We saw piles of leaves waiting to be picked up.  It is very hard work because the leaves are prickly and the workers don’t have gloves.  In the past tourists coud visit the processing plant to see the pressing process but the tourists complained about the working conditions, so rather than improve the working conditions, they stopped letting the tourists in.  Ugh! Worldwide demand for sisal is increasing because it’s renewable. 

Some people have cell phones (few people have smart phones) and they are used to check on family.  This can be a huge time savings because no one has cars and there is no bus system, so they must take the time to walk to see family and then walk back home.  A Chinese company has been giving out phones and solar panels to charge the phones. 

On the way to Mandrare River Camp we also learned some other interesting things about the Tandroy culture.  In the Tandory family a young son is responsible for the zebu herd. Each year the son manages the herd he receives a zebu from his father as his salary.  This way when he reaches marrying age, 16 to 18, he already has a herd to support his new family.  Men who can afford it (many zebus required) practice polygamy.  I

Marriages are often arranged and the groom must give the bride’s father a zebu as a dowry.  If he takes another wife he must give his first wife’s family another zebu as well as giving one to the second wife’s family.  Each time he takes another wife the process continues.  Women can own land but not zebu.  The kids take care of the older generation and widows and widowers. 

The men carry a weapon to show they’re REAL men.  It’s not that they need to protect themselves, it’s just a tradition.  We often saw men walking down the road with an axe, or a dagger, or a stick.  Almost anything solid fulfils the requirement.

Often the children don’t go to school because the parents don’feel an education will really benefit them.  Many feel living a “traditional” life is the way to go. The typical village school is just a primary school. To go further the child would have to go to larger town to go to secondary school and then to a city for university.  Many secondary schhols are miles away from the village, making a daily commute somewhat unreasonable, raising the sprecter that the parents would need to pay for room and board to make this prospect work. The additiona, unafordable, expense and the slim chance that everything will work out well for the child, landing a good paying job, make this option relatively unattractive for most. 

The parents utimately feel it is better for the boys to grow their zebu herd so they have a good start when they get married.  While the boys are tending the herd, the girls are at home learning how to keep house. It all works and education doesn’t play much of a role in the peoples’ lives.  Having said that we have seen kids playing in the school yard, so some parents do see the value of a basic education. It is very clear that parents try to give sons a good start before they marry by giving them zebu as payment for herding their zebu, but once they are married they need to prove themselves and create their own successes, albeit without an education.    

We finally arrived at the camp around 6:00 pm.  We were greeted with a welcome drink and wet towels to freshen up.  The camp manager (who is from Manchester by the Sea in Massachusetts) met us and showed us to our tent.  The tent overlooks the Mandrare River which was dry until rain from the previous night started to collect and fill the river.  Here are some pictures of our tent and the camp.

At 7:00 we went to the dining tent for a drink and met the other people in the camp.  The camp is very small, only 7 tents.  There were just two other couples staying here at the moment who were traveling together.  They are from San Francisco and seem very nice.  Over drinks the camp manager, Riker, was telling us about himself.  He was in the peace corps in Madagascar.  He also has worked in Mexico on agave farms. He is working at this camp because he wants to take the waste agave from the sisal manufacturing process and convert is into foodstuffs for the zebu.  He also wants to take the remains of the agave plant and make tequila.  He can’t call it tequila because it’s not made in Mexico so it will be an “agave spirit.” He has permission to build a still in the camp.  He plans to stay in Madagascar to build a business to generate revenue to support the local population. 

That evening we had zebu for dinner and it was pretty good.  After dinner we returned to our tent and fell asleep quickly to the sounds of the forest. 

October 23, 2022 Mahe, Seychelles to Antananarivo, Madagascar

Sorry for the delay in posting we haven’t had any access to the internet for four days but we are back on track now.

Today was our last day in Seychelles.  While we have enjoyed our time in Seychelles we are excited to move on to the next phase of our trip in Madagascar. 

Two things really stood out about the Seychelles.  First, of course, it has beautiful beaches and stunning granite boulders. (Unfortunately the natural history museum was closed so I still don’t understand the island’s geology).  The second is the friendliness, warmth, and kindness of the Seychellois.  Everyone was wonderful!

From a sailing perspective it was not what we had expected.  We should have rented a catamaran.  Our monohull had a deeper draft (the distance from the water line to the bottom of the keel) than that of a catamaran.  The deeper draft limited where we could go and where we could anchor.  However, there just aren’t that many good harbors, even for catamarans.  On La Digue there was only one anchorage and on Praslin there were three that could accommodate our boat.  If we had sailed to Mahe there was only one viable anchorage.  Lesson Learned.  Even if we had had a catamaran there just aren’t a lot of bays which provide an anchorage calm enough for sleeping.  There were a lot of little islands near the three main islands but most of them were private so we couldn’t go ashore and the anchorages were not protected enough against the prevailing winds to spend the night for either a monohull or a catamaran.   

The other issue we had with the boat was that it didn’t have a freezer.  This meant we either had to go food shopping every couple of days or go to restaurants a lot.  When we were on La Digue that wasn’t a problem because there were lots of restaurants and grocery stores close to the dinghy dock.  The one bay on Praslin that accommodated our boat had one uninspiring restaurant and no grocery store within walking distance, forcing us to eat on the boat. We like eating on board but we either need a freezer or an accessible grocery store.

We didn’t put up the sails at all.  The distances from one island (islands that our charter contract allowed us to visit) to the next was short and it just wasn’t worth putting up the sails.  It also seemed that we were always headed right into the wind or sailing directly downwind.  None of the other boats that we passed had their sails up either.  So most people didn’t think it was worth hassling with the sails for the direction or distances we needed to cover.

On a positive note we really enjoyed our tours at Vallee de Mai, Cousin bird sanctuary, and our visit to Curieuse Island. 

In summary, I’d say the Seychelles is a good vacation spot if you want to lay on a beach and relax.  If you want to sail definitely get a catamaran and plan for one to two weeks unless you want to sail to Mahe. 

We flew from Victoria in the Seychelles to Reunion and then on to Antananarivo (shortened to Tana), the capital of Madagacar.  The flights were uneventful except that on our second flight there was a family sitting in front of us with an autistic child.  His behavior was very similar to Nathaniel’s so we tried to talk to them about Fragile X. They didn’t speak English so we used google translate on my phone and communicated by passing the phone back and forth.  I’m not sure they ever understood what we were trying to say.

The international terminal in Madagascar was quite nice and we were met by our tour company’s English speaking guide, Nicolas, and Alexander, our driver.  They took us to our hotel. 

Unfortunately I couldn’t take pictures through the van’s windows so I will try to describe the scenery from the airport to our hotel.  Initially we drove through rice fields as rice is very important in the Malagasy diet.  The fields were split into small paddies and Nicholas said that if the weather is good they can get three harvests per year.  Families can not produce enough rice in these small paddies and usually need to supplement their yield with purchased rice. In many fields laundry had been laid out to dry. In others, zebu, cows with a hump between their shoulders which are used to work the fields and as food, grazed.  A few paddies had shacks where I think people lived. 

Tana is built on a hill.  The fields were considered lower town.  Up the hill or Midtown is primarily where people live and where our hotel is located.  Some of the homes look like something you would see in a slum, some are a little more sturdy. They are very close together and very close to the road.  There is a fair amount of liter around.  The historical queen’s palace is in upper town. In summary it looks like a typical third world city. 

It took us about 30 minutes to get to our hotel which is in the Consulate of Monaco.  The hotel is VERY small, only 4 rooms.   We had about an hour to explore and get settled.  They said that we could go out of the hotel as long as we weren’t flashy, i.e., with jewelry or expensive cameras.  We read that there is a fair amount of crime so we decided to play it safe and only go out with our guide.  Here are pictures of our street and the view from the hotel.

We are sharing the hotel with a group of four women from Southern California who we visited with alittle.

Dinner at the hotel consisted of zucchini soup, curry chicken and of course rice. It was very good. I went to bed early because I didn’t slept well the night before and because we changed time zones and lost an hour. 

Some other information about Madagascar . . . it is the second largest island nation in the world, behind Indonesia. It is the fourth largest island in the world.  It broke free from Gondwana millions of years ago. 

80% of the Malagasy are farmers. The primary exports are vanilla, gold, copper, nickel, cobalt and precious stones.  Their biggest imports are petroleum and rice.  There is a lot of corruption in the country and they rank 147th out of 180 on the corruption index.  The official languages are Malagasy and French.  They became a French colony in 1897 and earned their independence in 1960.